the halyard live:
Weekly Happenings & Events
From seasonal dining experiences to live music and curated events, The Halyard offers a vibrant lineup of programming that celebrates the spirit of the Greenport. Explore our upcoming events and make your day unforgettable.
Monday night prix-fixe
Every Monday
Savor a $55 three-course Prix Fixe menu. Seating is limited — arrive early! Wine pairing is also available for $30 per person which includes a selection of three wines.
DAILY HAPPY HOUR
Daily, at the bar only
Enjoy 25% off wines by the glass, draft beers and daiquiris, plus a rotating happy hour menu inspired by whatever’s fresh from the farm that day. Stop in to see what’s on.
RGNY “Tides of Spring” Wine Dinner at The Halyard — May 21, 2026
Thursday, May 21 2026
The Halyard’s Library comes alive on May 21 with a five-course wine dinner where the North Fork’s briny air and just-harvested fields find their way to the table. Paired with expressive wines from RGNY and guided by the winery team through each course, the evening moves from Fluke Crudo and Mussels & Orecchiette to Hudson Valley Trout with Foie Gras Jus — a coastal spring menu that feels as alive as the season. Tickets are $85 per person; space is limited. Reserve your spot via OpenTable.
Sparkling Pointe Wine Dinner – June 4, 2026
Thursday, June 4, 2026
On June 4, The Halyard’s Library hosts an intimate five-course dinner celebrating the season’s first harvests alongside the sparkling wines of Sparkling Pointe, guided by winemaker Andrew Rockwell. From Local Crudo with Rhubarb to Lamb Shoulder with Asparagus and a closing Pavlova with Poached Rhubarb, each pairing is a masterclass in what grows — and bubbles — on the North Fork. Tickets are $85 per person; reserve your seat early as space is limited.